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STOP PRESS! STOP PRESS! STOP PRESS! It has been announced today that The Latymer has been awarded a fourth rosette by the prestigious AA Restaurant Guide 2009 - the only one U.K. establishment to gain four rosettes in this release! To celebrate we're inviting Exclusive Experience Members to enjoy a glass of champagne on us when booking dinner in The Latymer. Valid until 23rd January 2009. To book, please call us on 01276 486156 and quote "AA Rosettes" __________________________________________________________________________________________________________ |
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Henri Giraud Champagne Dinner Friday 23rd January Owner and winemaker Claude Giraud from Maison Giraud joins us to conduct a full range champagne education over a superb five-course dinner, including the spectacular but little known Henri Giraud 'fut de chene' 1998. £95 per person including champagne and canapé reception, dinner and all wines. A special accommodation rate of £125 us available to Exclusive Experience Cardholders attending this event including breakfast and access to The Spa. (please advise of your membership number when booking). |
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Menu Langoustine froth with poached langoustine, coriander oil and cress ~oOo~ Home smoked quail, cauliflower panna cotta, white onion and sauternes compote, winter leaf salad ~oOo~ Slow cooked fillet of beef with young spinach, wild mushrooms and salsify, parsnip creamed potato, red wine jus ~oOo~ Dark chocolate, cherry and pistachio torte with pistachio ice cream and cherry syrup oOo~ Selection of local and British artisan Cheese ~oOo~ Coffee and petit fours __________________________________________________________________________________________________________ |
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Ladies' Lunch... What a Sparkler! Jewellery Channel: Monday 9th February Join the Presenters from 'The Jewellery Channel' on a journey of discovery about some of the rarest and most sought after precious gemstones in the world today - asscher cut diamonds, Columbian Emeralds, Kunzite and Paraiba Tourmaline. You will have a chance to see the jewellery up close and personal as well as purchase on the day from a limited collection which has been designed exclusively for Pennyhill Park. The Jewellery Channel will also be unveiling a collection of rare loose gemstones that they can individually set for you in your own unique piece of jewellery - the collection is limited and will be available for this day only. £35 per person:- champagne reception and two-course lunch with a glass of wine |
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Menu Wild mushroom soup with winter truffle and parmesan straws ~oOo~ Roast guinea fowl supreme with rosemary mash, braised red cabbage and juniper berry jus ~oOo~ White chocolate and vanilla baked cheesecake ~oOo~ Coffee and petit fours __________________________________________________________________________________________________________ |
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And finally, just a note to all Rugby Union fans... we are hosting an 'Evening with Martin Johnson' in support of the Children with Special Needs Foundation on Monday 2nd March. This is already proving to be a popular event so for more details please click here. |
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________________________________________________________________________________________________________________________________________________________________ Exclusive Experience card benefits do not apply to these events. To make a booking, please call us on 01276 486156. Pennyhill Park Hotel & The Spa, London Road, Bagshot, Surrey, GU19 5EU T:01276 471774 E: enquiries@pennyhillpark.co.uk W: www.exclusivehotels.co.uk |
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