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Louis Vuitton Hennessy Group - Champange Dinner
Friday 20th November 2009
Enjoy an evening of fine cuisine with prestigious champagnes of Louis Vuitton Hennessey Group;
Dom Pérignon, Krug and Veuve Clicquot La Grande Dame.
The menu has been carefully produced by Michael Wignall, Head
Chef of the Michelin-starred Latymer Restaurant to accompany the
three prestige Champagnes of Louis Vuitton Hennessy Group.
A rare opportunity to sample three of the most highly regarded
Champagnes in the world at one tasting!
£249 per person (non member price £299 per person) served in the
Latymer Restaurant, including Champagne reception, seven-course
tasting menu with accompanying champagnes. Limited spaces!
A special accommodation rate of £195 is available for guests attending this
event including breakfast and access to The Spa.
To book please call on 01276 486156 or click here.
Pennyhill Park Hotel, London Road, Bagshot, Surrey, GU19 5EU