Greywalls Hotel, Muirfield, Gullane, East Lothian, EH31 2EG

Additional Date Confirmed - Tuesday 19th November 2013

Enjoy the benefits of years of culinary experience at the hands of three Michelin star awarded Albert Roux at this exclusive cookery demonstration.

The day commences at 11am with tea and coffee on arrival, followed by a cookery demonstration with the master himself at 11.30am and then a three course lunch with a glass of wine.

Spaces are available at a rate of £49.50 per person.

Please contact the reservations team on 01620 842144 to book a place. To confirm your booking full pre-payment is required at the time of booking.

Please note reservations cancelled more than 14 days prior to the event will be fully refunded, cancellations made within 14 days of the demonstration are non refundable unless the tickets are resold, in which case you will receive a refund.

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