Date night? A celebration with friends?

As the day draws to a close, enjoy Cliveden's majestic setting overlooking the River Thames for a delicious dinner in the newly restored dining room.

Allow acclaimed chef André Garrett to take you on a culinary journey through his new Spring menu featuring ravioli of native lobster, Coppa, melon and basil infused bisque or roasted wild sea bass, baby artichoke a la barigoule, salt and pepper squid. Cliveden's sommeliers are close at hand to offer recommendations to accompany your choices. Or why not sample the wine flight which has been carefully curated to match the Tasting Menu.

"His technique may be faultless, but there is imagination too... This was a deeply earthy, aromatic, truly gastronomic experience." Bill Knott, FT How to Spend It.


MEMBER OFFER: Members exclusively dine complimentary when dining with one or more guests for lunch from Monday to Friday* and dinner from Sunday to Thursday in André Garrett at Cliveden until 30th September 2014.

The member dines complimentary when dining with one or more guests. The bill is calculated by taking the total food bill, dividing by the number of diners and deducting that amount. For example, when two people dine the member pays half price, three people dine its one third off etc. Prices listed below are prior to membership reduction so price listed would be the price for two people dining. *This offer does not apply to the Market Menu for lunch dining.

NB: A National Trust admission fee of £5.80 per person for lunch or £1.50 per person for dinner will be added to your bill (excluding National Trust members with valid membership cards).
To book your table BOOK ONLINE or call 01628 607100
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